Santol is also knows as wild mangosteen or sandorica. It requires fertilization two times a year so it can grow better. The Sandoricum Koetjape is also known as the Santol Tree. The difference is in the color that the older leaves turn before falling. Datasheet Type(s): Host Plant, Exclude from ISC. Several parts of the plant may have anti-inflammatory effects,[10] and some chemical extracts from santol stems have shown anti-cancer properties in vitro. Reaching a potential height of 140 feet, a mature tree in deep soil can produce thousands of fruit in a single season. Normally, seed trees produce fruit after 5 or 7 years of age, though some cultivars need only 3 or 4. Sandoricum nervosum Blume; International Common Names. The central pulp near the seeds may be sweet or sour and contains inedible brown seeds. A mature tree can produce between 18,000 and 24,000 fruits per year. (1912) is a fast-growing, semi-deciduous tree with milky sap, up to even 30 m tall and with columnar trunk of even 1 m of diameter, with the bark mostly smooth with a colour going from the greyish to the pale brown. The hole for planting should be twice the area of the root ball and 8-10 cm deeper which is back filled to give roots an easy start. Santol: The santol (Sandoricum koetjape, syn. Add your article. Zamboanga del Sur, Mindanao, Philippines. Now it’s widely cultivated in warm tropical countries like Thailand, Indonesia, Sri Lanka, Phillipines, tropical Africa, Mexico, dan tropical Central and South America. This website is about plant identification and plant care. It is commonly cultivated throughout these regions and the fruits are seasonally abundant in the local and international markets. Sandoricum koetjape. It is often edible and in some cultivars may contain a milky juice. Sandoricum koetjape ist wohl ursprünglich in Indochina, besonders in Kambodscha und südlichen Laos, sowie auf der Malaiischen Halbinsel beheimatet. They have a self-supporting growth form. The fruit pulp is white and divided into large segments. They have a self-supporting growth form. In some varieties the outer rind is thicker and is the main edible portion, with a mild peachy taste combined with some taste and the pulpy texture of apples. Sandoricum koetjape is a deciduous, small to large tree, up to 45(-50) m tall. Image of koetjape, healthy, garden - 181013550 In Puerto Rico it produces in the months of August and September. Santol is fast-growing and can reach heights up to 50-150 ft tall. It makes a good shade tree. In one retrospective review, 6 of 30 patients with Sandorica seed-induced colon perforation died within 28 days following the development of septic shock.[15]. The fruit pulp is white and divided into large segments. The tree bole is sometimes straight but often crooked or fluted, branchless for up to 18(-21) m and with a trunk diameter up to 100 cm. SGD$75.00) SKU: UPC: Current Stock: Quantity: Decrease ... Tree; Palms; Others ; Info We are one of Singapore's oldest nurseries located @ 51 Old Choa Chu Kang Road, Track 14 Lamp Post 32 to 33 Singapore 698941 Email: cchleaf@gmail.com Operating Hours: 8:00 am to 5:00 pm (Monday to Saturday) Call us at 82287771 Subscribe to our newsletter. 22 Fig. In vitro Cytotoxic and Apoptotic Properties of the Stem Bark Extract of Sandoricum koetjape on Breast Cancer Cells. The Sandoricum Koetjape is also known as the Santol Tree. English: kechapi; sentol; French: faux mangoustan; Local Common Names. It grows better in deep and organic grounds, and with rainfall distributed throughout the year, although it also tolerates long, dry periods. Like other plants, the Santol Tree is capable of Transpiration, Absortion, Distribution, and Photosynthesis . It is consumed fresh, as it is, or with addition of spices; transformed, after having taken off the seeds, in candies, jams and preserves or canned. It was introduced to India, Srilanka and many countries of South East Asia long back and has become naturalized there It has also been introduced to Australia and USA. → To appreciate the biodiversity within the MELIACEAE family please click here. An in depth look at the parts: Xylem & … The name of the species comes from one of its local names. A mature Santol Sandoricum koetjape tree in the Philippines towers 40 to 45 meters high. They are native to the indo-malayan realm. (1788); Azedarach edule Noronha (1790). a) Spider mite (Tetranychus urticae) is a common pest particularly among Bangkok santol trees. It is scientifically known as Sandoricum koetjape Merr., native to Malaysia, Cambodia and Southern Laos. Ein mittelgroßer bis großer immergrüner oder teilweise laubabwerfender Baum, der bis zu 45 m hoch werden kann. Seeds are not available for the Santol. Synonyms: Melia koetjape Burm.f. Buy Santol. 0 more photos VIEW GALLERY. Large, fast-growing tree from 50-150ft tall. Datasheet Type(s): Host Plant, Exclude from ISC. Seed Availability. Sun Exposure: Full Sun. Sandoricum koetjape (Santol) is a species of tree in the family Meliaceae. Santol is a large, ornamental evergreen tree with a dense, narrowly oval crown; it usually grows around 25 metres tall but with some specimens up to 50 metres. The distance of planting from each other is Leaves are arranged in leaflets of three. Santol (Sandoricum koetjape) The Santol tree (Sandoricum koetjape) is fast-growing. Individuals can grow to 17 m. The name of the genus is of uncertain origin. Bark pale pinkish brown, smooth, lenticellate to peeling with round flakes; inner bark pink; sapwood pale yellow; heartwood pink or reddish. Description. © MONACO NATURE ENCYCLOPEDIA | All rights reserved. Samen kaufen ab € 9.90. Sandoricum koetjape (Burm. The divided fruit segments can be consumed raw or as in India, eaten with spices. Parts of the plant are utilized in the traditional medicine; lab studies have revealed anti-inflammatory and anticancer properties of their extracts. It grows better in deep and organic grounds, and with rainfall distributed throughout the year, although it also tolerates long, dry periods. Sandoricum koetjape; Illustration of a santol, from Flora de Filipinas (1887-1883) by Francisco Manuel Blanco: Foliage of a mature santol tree in the Philippines: Scientific classification ; Kingdom: Plantae Buttresses up to 3m high. M.4. S. indicum and S. nervosum) is a tropical fruit grown in southeast Asia. Sandoricum koetjape. The fruit is very much appreciated in all Southeast Asia. Common names: kechapi, lolly fruit, red santol, santol, sentol, wild mangosteen (English); faux mangoustan, sandorique, santol (French); kecapi, ketjapi, sentul (Indonesian); kecapi, kechapi, kelampu (Malay); santol (Spanish); Sandoribaum (German). Santol Fruit (Sandoricum koetjape) Origin: Indochina, Peninsular Malaysia. Er schon vor langer Zeit in viele Gebiete eingeführt und kommt heute weit verbreitet von Indien über die Andamanen, Molukken und Mauritius bis zu den Philippinen, Malaysia und Indonesien verwildert vor. The hole for planting should be twice the area of the root ball and 8-10 cm deeper which is back filled to give roots an easy start. Synonyms: Sandoricum indicum, Sandoricum nervosum, Melia koetjape. 20 Trunk and bark, Ulumalu Haiku, Maui, Hawai'i Fig. Tropicals and Tender Perennials. The trees are highly ornamental and fast growing, providing a good source of shade and a fruit that is a favorite among children. The evergreen, or very briefly deciduous, spirally-arranged leaves are compound, with 3 leaflets, elliptic to oblong-ovate, 4 to 10 in [20-25 cm] long, blunt at the base and pointed at the apex. (Meliaceae), a well-known tropical Asian fruit. The flowers, bisexual, are united in axillar, 10-25 cm long, panicles and have 5 separated petals, retroflected, of pale yellow colour, 0,6-1 cm long, and 10 stamina. There are two varieties of santol fruit, previously considered two different species, the yellow variety and the red. But when a particular variety is to be reproduced, it will be necessary to proceed by grafting. Sandoricum is a tree of humid tropical regions that grows from sea level to an elevation of 3,000 feet (910 m) above sea level. Buttresses up to 3m high. Fig. Santol is a tree growing up to 20 meters high, with softly hairy young branches and leaves. Browse pictures and read growth / cultivation information about Santol, Sentul, Kechapi, Lolly Fruit (Sandoricum koetjape) supplied by member gardeners in the PlantFiles database at Dave's Garden. Perhaps the only important edible fruit in the family Meliaceae, the santol, Sandoricum koetjape Merr. Yellow and round fruit has thick skin and tasty segments inside. Each fruit is about the size of a blueberry and contains an abundance of tiny yellowish seeds too small to be noticed when eating. [13] One source claims there are about 200 cases annually in the Philippines. S. indicum and S. nervosum) is a tropical fruit grown in southeast Asia. The tree bole is sometimes straight but often crooked or fluted, branchless for up to 18(-21) m and with a trunk diameter up to 100 cm. It is also cooked and candied or made into marmalade. Sandoricum koetjape santol or cottonfruit is a tropical fruit grown in Southeast Asia. 21 A mature Santol S. koetjape tree in the Philippines towers 40 to 45 meters high. Sandoricum koetjape. It is a tropical tree that originates in southeast Asia. (syns. Sandoricum koetjape is known locally as ‘sentul’. Tree to 45 (–50) m; bole to 1 m diam., fluted and sometimes with buttresses to 3 m tall. The tree bole is sometimes straight but often crooked or fluted, branchless for up to 18(-21) m and with a trunk diameter up to 100 cm. The leaves and bark have been used medicinally as a poultice. The fruit roots are used as tonic. There are 7 species under the genus in India and Malaysia while 2 … In Filipino cuisine, grated rind is cooked in coconut milk (with bits of pork and hot pepper) and served as sinantolan in Southern Luzon. However, intercrops should be stopped as soon as santol trees become too crowded. 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